Why Choose Us?

Deep Launch Nig Ltd is a well established company with modern food processing technology and equipment used to process Biofortified Vitamin A Cassava Product (GARRI, FLOUR, FUFU & COMBO BITS) derived directly from freshly harvested tuber. Our products are processed under an hygienic environment with materials sourced from indigenous farmers and processed by trained processors who have undergone various training on the right standards for processing biofitied vitamin A cassava foods products to ensure nutrient retention and quality control. BIOFORTIFIED VITAMIN A CASSAVA CAN BE PROCESSED INTO GARRI, FUFU AND FLOUR, ALL OF WHICH COMES OUT YELLOW.

Deep Launch Biofortified Vitamin A Products Are Yellow In Colour. This is due to its vitamin A content. It can be used or consume directly as a food/meal ( GARRI OR FUFU ) or can be used as a primary By-product ( FLOUR ) for other processing foods like BREAD, PIZZA, BISCUIT, COMBO BITS and any other flour foods related ) all comes out as Organic Vitamin A Nutrient Foods. Deep Launch Biofortified Vitamin A Cassava Products are hygienically packaged using a material that protects the products from being exposed to direct sunlight which is the primary cause of nutrient loss in all vitamin A products.